1-day / evening short taster courses led by professional speakers (in English). Topics vary from hobbies and fun to professional and business focused. Annually, there's a Curious Courses Day.
Gather your team, kick off your shoes and grab a beer to celebrate Olé, olé, olé au Lac. Available for groups of 15+ through 11 July.read more
60 varieties of habaneros, rocotos, ajis, chiles, peppers & wild varieties…Plus tomatoes, veggies & herbs. Now through 17 July.read more